Easy Goulash Recipe

Goulash: A Hearty Culinary Comfort Journey
Goulash represents more than just a meal—it’s a nostalgic embrace of home cooking that transforms simple ingredients into a soul-warming experience. This classic dish tells a story of resourcefulness, family traditions, and the magic of creating something extraordinary from everyday pantry staples.
The Heart of Comfort Cooking
At its core, goulash is a testament to culinary creativity. Born from the need to create satisfying meals with limited resources, this one-pot wonder has evolved into a beloved comfort food that transcends generations.
Ingredients: A Symphony of Simplicity
The beauty of goulash lies in its uncomplicated ingredients:
Ground Beef: The robust protein foundation
Pasta: Typically elbow macaroni, providing hearty texture
Tomatoes: Creating a rich, vibrant sauce
Aromatics: Onions and garlic adding depth of flavor
The Cooking Philosophy
Goulash embodies the essence of “less is more”. It’s a dish that:
Requires minimal preparation
Uses a single cooking vessel
Transforms humble ingredients into a memorable meal
Provides maximum flavor with minimal effort
Culinary Versatility
While traditional recipes remain consistent, goulash welcomes personal interpretation. Home cooks can:
Experiment with different meat options
Add unexpected vegetables
Play with seasoning variations
Adjust consistency to personal preference
Emotional Connection
More than nutrition, goulash represents:
Family memories
Childhood comfort
Affordable sustenance
Communal dining experience
Serving Suggestions
Serve your goulash with:
Crusty bread
Fresh garden salad
Simple green vegetables
Sprinkle of fresh herbs
Goulash isn’t just a recipe—it’s a culinary narrative that connects generations, transforms ordinary ingredients into extraordinary meals, and provides warmth both physically and emotionally.

Easy Goulash Recipe
This easy goulash recipe is a hearty, comforting dish that combines ground beef, pasta, and a flavorful tomato sauce. Perfect for busy weeknights, it’s simple to prepare and sure to warm you from the inside out!
Ingredients
1 pound ground beef (or ground turkey)
1 medium onion, diced
2 cloves garlic, minced
1 bell pepper, diced (optional)
1 can (15 ounces) diced tomatoes (with juices)
1 can (8 ounces) tomato sauce
2 cups beef broth (or water)
2 cups elbow macaroni (or your choice of pasta)
2 teaspoons Italian seasoning
1 teaspoon paprika
Salt and pepper to taste
1 cup shredded cheese (cheddar or mozzarella, optional)
Fresh parsley for garnish (optional)
Instructions
Step 1: Cook the Beef
In a large pot or Dutch oven, brown the ground beef over medium heat. Break it apart with a spatula as it cooks. Once browned, drain any excess fat.
Step 2: Add Aromatics
Add the diced onion and bell pepper (if using) to the pot. Sauté for about 3–4 minutes until the vegetables are softened. Stir in the minced garlic and cook for an additional minute until fragrant.
Step 3: Combine Ingredients
Add the diced tomatoes (with their juices), tomato sauce, beef broth, Italian seasoning, paprika, salt, and pepper to the pot. Stir well to combine.
Step 4: Cook the Pasta
Bring the mixture to a boil. Once boiling, add the elbow macaroni. Reduce the heat to low and cover the pot. Simmer for about 15–20 minutes, stirring occasionally, until the pasta is cooked al dente and has absorbed some of the liquid.
Step 5: Add Cheese (Optional)
If you are using cheese, stir in about half of it into the goulash until melted and creamy. Reserve the rest for topping.
Step 6: Serve
Once cooked, taste and adjust seasoning if necessary. Serve hot in bowls, topped with additional cheese and fresh parsley if desired.
Tips for Success
Vegetable Variations: Feel free to add other vegetables like zucchini, corn, or mushrooms for extra nutrition.
Make It Spicy: Add red pepper flakes or diced jalapeños for a kick.
Leftovers: Goulash stores well in an airtight container in the refrigerator for up to 3 days. Reheat on the stovetop or in the microwave.
This easy goulash recipe is not only delicious but also versatile and satisfying. Enjoy this comforting dish with your family and friends!